New: Viennese honey cake MARLENKA®

Let yourself be carried away by the sounds of the Viennese waltz and enjoy this year’s first new product from Marlenka: the Viennese honey Cake. Based on a traditional recipe, we bring you a combination of fluffy honey dough, delicious apricot cream filling and rich cocoa icing.

This premium cake is perfect for special occasions as well as with your afternoon coffee. You can serve it with whipped cream or pieces of apricots. This combination of two traditional desserts, the classic Viennese cake and Armenian honey cake, is sure to delight you.

• Premium quality
• Attractive taste
• Rich cocoa icing
• Based on a traditional recipe
• No added preservatives or colours
• 35% apricot jam content
• 4% honey content

Layered honey cake with apricot cream filling and rich cocoa icing.

• The shelf life of the product is 70 days if stored at a temperature below 24°C 
• and 245 days if stored at a temperature below 8°C.
• Packaged in a protective atmosphere.